GENERAL LUNA, SIARGAO ISLAND — Located along Tourism Road in the busy heart of General Luna, Bulalo Inn, locally known simply as "Bulaloan," is a casual open-air eatery specializing in the beloved Filipino beef marrow stew. This straightforward spot has earned a reputation as the island's definitive destination for a steaming, flavorful bowl of bulalo. A bowl is typically priced around PHP300, though prices are subject to change based on market costs. With a solid 4.2 out of 5 rating from 87 reviews, the restaurant continues to draw both locals and travelers seeking comfort food on a rainy day or a satisfying meal after a long surf session.
A Simple Menu with One Star Dish
The menu is straightforward and focused: a rich, savory bulalo packed with tender beef shanks, bone marrow, and vegetables like corn and cabbage. Diners can enhance the flavor with calamansi for tanginess and patis for an extra savory kick. Beyond the signature bulalo, the restaurant also offers other Filipino dishes, including crispy fried liempo and lumpia, giving diners a few options to complement their meal.
Plan Your Visit
Bulaloan is typically open from 6:00 PM to 12:00 AM. Operating hours can be fluid in Siargao; it is recommended to check their recent social media updates or ask locals before heading out, as some local eateries observe irregular closing days. The restaurant is located along Tourism Road, General Luna, Surigao del Norte. It is a cash-only establishment, so guests are advised to bring sufficient local currency. While the food is highly regarded, some reviewers have noted that cleanliness and hygiene standards could be improved, so guests may want to manage their expectations regarding the dining environment.
